{"id":10550,"date":"2025-10-28T11:00:06","date_gmt":"2025-10-28T11:00:06","guid":{"rendered":""},"modified":"2026-11-03T14:15:31","modified_gmt":"2026-11-03T13:15:31","slug":"dole-des-monts-bio-maison-gilliard","status":"publish","type":"product","link":"https:\/\/petitecave.ch\/de\/product\/dole-des-monts-bio-maison-gilliard\/","title":{"rendered":"D\u00f4le des Monts BIO &#8211; Maison Gilliard"},"content":{"rendered":"<h4><span style=\"color: #000000;\">D\u00f4le des Monts BIO &#8211; Maison Gilliard<\/span><\/h4>\n<p><span style=\"color: #000000;\">La <strong>D\u00f4le des Monts BIO de la Maison Gilliard<\/strong> revisite un grand classique valaisan dans une version issue de l\u2019agriculture biologique. Cette cuv\u00e9e <strong>AOC Valais<\/strong> associe harmonieusement le Gamay et le Pinot Noir. <\/span><span style=\"color: #000000;\">Premier vin biologique de la Maison Gilliard, elle s\u00e9duit par son caract\u00e8re fruit\u00e9, sa fra\u00eecheur et son bel \u00e9quilibre. Un vin rouge convivial qui allie tradition valaisanne et engagement pour une viticulture biologique.<\/span><\/p>\n<p><span style=\"color: #000000;\">Au nez, cette <strong>D\u00f4le BIO du Valais<\/strong> d\u00e9voile un bouquet ouvert et fruit\u00e9, marqu\u00e9 par des ar\u00f4mes de framboise \u00e9cras\u00e9e et de grenade.<br \/>\n<\/span><span style=\"color: #000000;\">En bouche, elle r\u00e9v\u00e8le une <strong>belle fra\u00eecheur gourmande<\/strong>, accompagn\u00e9e de notes d\u00e9licates de <strong>violette<\/strong> et d&rsquo;un panier de <strong>fruits<\/strong> <strong>rouges<\/strong>. Ses <strong>tanins<\/strong> <strong>fins<\/strong> et <strong>juteux<\/strong> apportent une structure \u00e9l\u00e9gante, tandis que sa longue finale prolonge agr\u00e9ablement les ar\u00f4mes fruit\u00e9s.<\/span><\/p>\n<p><strong><span style=\"color: #000000;\">Accords mets &amp; vins :<br \/>\n<\/span><\/strong><span style=\"color: #000000;\">Gr\u00e2ce \u00e0 son \u00e9quilibre et \u00e0 son fruit\u00e9 g\u00e9n\u00e9reux, cette D\u00f4le accompagne facilement de nombreux plats. Elle se marie particuli\u00e8rement bien avec la <strong>viande de veau, les rago\u00fbts et les charcuteries<\/strong>. <\/span><span style=\"color: #000000;\">Elle r\u00e9v\u00e8le \u00e9galement tout son potentiel avec une <strong>entrec\u00f4te d\u2019H\u00e9rens<\/strong> ou des <strong>fromages d\u2019alpage<\/strong> valaisans. Sa fra\u00eecheur \u00e9quilibre parfaitement les pr\u00e9parations g\u00e9n\u00e9reuses et les saveurs de terroir.<\/span><\/p>\n<p><strong><span style=\"color: #000000;\">Potentiel de garde :<br \/>\n<\/span><\/strong><span style=\"color: #000000;\">La <strong>D\u00f4le des Monts BIO<\/strong> poss\u00e8de un potentiel de garde pouvant atteindre <strong>5 ans<\/strong>. Tu peux toutefois la d\u00e9guster dans sa jeunesse pour profiter pleinement de son expression fruit\u00e9e et de ses tanins frais.<\/span><\/p>\n<p><span style=\"color: #000000;\">Sers-la id\u00e9alement entre <strong>14 et 16 \u00b0C<\/strong> afin de r\u00e9v\u00e9ler toute sa gourmandise et son \u00e9quilibre.<\/span><\/p>","protected":false},"excerpt":{"rendered":"<p><span style=\"color: #000000;\">La <strong>D\u00f4le des Monts BIO de la Maison Gilliard<\/strong> revisite un grand classique valaisan dans une version issue de l\u2019agriculture biologique. Cette cuv\u00e9e <strong>AOC Valais<\/strong> associe harmonieusement le Gamay et le Pinot Noir. <\/span><span style=\"color: #000000;\">Premier vin biologique de la Maison Gilliard, elle s\u00e9duit par son caract\u00e8re fruit\u00e9, sa fra\u00eecheur et son bel \u00e9quilibre. Un vin rouge convivial qui allie tradition valaisanne et engagement pour une viticulture biologique.<\/span><\/p>\n<p><span style=\"color: #000000;\">Au nez, cette <strong>D\u00f4le BIO du Valais<\/strong> d\u00e9voile un bouquet ouvert et fruit\u00e9, marqu\u00e9 par des ar\u00f4mes de framboise \u00e9cras\u00e9e et de grenade.<br \/>\n<\/span><span style=\"color: #000000;\">En bouche, elle r\u00e9v\u00e8le une <strong>belle fra\u00eecheur gourmande<\/strong>, accompagn\u00e9e de notes d\u00e9licates de <strong>violette<\/strong> et d&rsquo;un panier de <strong>fruits<\/strong> <strong>rouges<\/strong>. Ses <strong>tanins<\/strong> <strong>fins<\/strong> et <strong>juteux<\/strong> apportent une structure \u00e9l\u00e9gante, tandis que sa longue finale prolonge agr\u00e9ablement les ar\u00f4mes fruit\u00e9s.<\/span><\/p>","protected":false},"featured_media":21204,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[253,318],"product_tag":[],"class_list":["post-10550","product","type-product","status-publish","has-post-thumbnail","product_cat-vins","product_cat-vins-du-mois","pa_categorie-vins-rouges","pa_country-suisse","pa_packaging-carx6","pa_type-bio","pa_volume-75-cl","_wholesalex wsx-wholesalex-product","first","instock","sale","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>D\u00f4le des Monts BIO - Maison Gilliard | La Petite Cave du Chablais<\/title>\n<meta name=\"description\" content=\"La D\u00f4le des Monts BIO de la Maison Gilliard revisite un grand classique valaisan dans une version issue de l\u2019agriculture biologique.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/petitecave.ch\/de\/product\/dole-des-monts-bio-maison-gilliard\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"D\u00f4le des Monts BIO - 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