{"version":"1.0","provider_name":"Die kleine Keller des Chablais","provider_url":"https:\/\/petitecave.ch\/de","author_name":"Gwena\u00eblle Bousquin","author_url":"https:\/\/petitecave.ch\/de\/author\/gwenpetitecave-ch\/","title":"Abbaye de St-Martin Triple 33cl | La Petite Cave du Chablais","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Nxp9hER2oF\"><a href=\"https:\/\/petitecave.ch\/de\/product\/abbaye-st-martin-triple-33cl\/\">Abbaye de St-Martin Triple 33cl<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/petitecave.ch\/de\/product\/abbaye-st-martin-triple-33cl\/embed\/#?secret=Nxp9hER2oF\" width=\"600\" height=\"338\" title=\"&#171;Abbaye de St-Martin Triple 33cl&#187; &#8211; La Petite Cave du Chablais\" data-secret=\"Nxp9hER2oF\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/petitecave.ch\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/petitecave.ch\/wp-content\/uploads\/2025\/10\/Abbaye-de-St-Martin-Triple-33cl.png","thumbnail_width":1000,"thumbnail_height":1000,"description":"Abbaye de Saint Martin - Tournai\u00a0 Authentique bi\u00e8re d\u2019abbaye belge de haute fermentation, cette cuv\u00e9e s\u00e9duit par son profil aromatique fin et \u00e9l\u00e9gant. \u00c9labor\u00e9e \u00e0 partir d\u2019un assemblage de trois houblons soigneusement s\u00e9lectionn\u00e9s et sublim\u00e9e par des \u00e9pices rares, elle offre une d\u00e9gustation riche et \u00e9quilibr\u00e9e. Son histoire remonte au XIe si\u00e8cle, au c\u0153ur de la ville de Tournai, lorsque les moines de l\u2019abbaye de Saint-Martin obtiennent en 1096 le privil\u00e8ge de brassage, accord\u00e9 par l\u2019\u00e9v\u00eaque Radbo sous l\u2019autorit\u00e9 du roi Child\u00e9ric. \u00c0 une \u00e9poque marqu\u00e9e par les \u00e9pid\u00e9mies, la bi\u00e8re \u00e9tait alors une alternative plus s\u00fbre que l\u2019eau. Aujourd\u2019hui encore, cette bi\u00e8re perp\u00e9tue un savoir-faire ancestral, dont la recette demeure jalousement gard\u00e9e, renfor\u00e7ant son caract\u00e8re unique et son h\u00e9ritage historique."}